Planète Bollywood
28 Av. Thiers, 06600 Antibes, FranceIndian restaurant
4101 William Penn Hwy, Easton, PA 18045, United States
Menu and hours last checked
Let me introduce you to Marblehead Chowder House Restaurant, a restaurant that instantly feels like a local favorite the moment you hear people talk about it. Located at 4101 William Penn Hwy, Easton, PA 18045, this spot is all about comforting flavors, a welcoming atmosphere, and food that’s meant to be enjoyed without overthinking it. When I think of Marblehead Chowder House, I think of a place where comfort food takes center stage, but there’s still plenty of variety to keep things interesting. The menu balances hearty classics with lighter, healthier options, which makes it easy to visit whether you’re craving something rich or looking for a more mindful meal. What really stands out is how effortlessly the restaurant fits into different plans, since you can choose to dine in, grab takeaway, or even enjoy delivery when staying in sounds better. The vibe stays relaxed and friendly, making it a great choice for casual lunches, laid-back dinners, or those moments when you just want good food without any fuss. Drinks are also part of the experience here, with options ranging from beer and wine to cocktails and spirits, plus coffee if you’re easing into your meal. I also appreciate that vegan options are available, which shows a thoughtful approach to serving a wider crowd. Everything about the restaurant feels approachable, from the way the menu is laid out to the comfortable setting that invites you to stay a little longer. Even first-time visitors tend to feel at ease, because the focus is clearly on quality, flavor, and consistency rather than trends. The service style matches the food, friendly and straightforward, while the overall energy keeps the experience enjoyable without feeling rushed or overly formal. Marblehead Chowder House manages to feel familiar while still offering enough variety to keep regulars coming back, and that balance is what gives the place its charm.
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
4101 William Penn Hwy, Easton, PA 18045, United States
Our first visit was amazing! Seated near the bar table for 4- reservations through open table. The service was excellent with the most attentive and knowledgeable staff member who knew every detail about every menu item. His recommendations were excellent! The best manhattan clam chowder soup ( we also took 3 quarts to go!), delicious blue point oysters( specials- fresh!), crispy lettuce with the best Caesar salad dressing ( light and not a heavy cream). The seafood ( crab legs and scallops) were spot on and so fresh. The rewards program is such a bonus and met a lovely couple at the next table who was celebrating a birthday and brought a birthday coupon and visits frequently to the restaurant. The location is a hidden gem and we will definitely be back!
I lived in New England for 25 years, and had some really great seafood, but this place is very good. We went there for my husband's birthday. We both had a selection of oysters as an appetizer, which were fresh and delicious. I had to have their seafood chowder, which has white fish as well as clams. Then I ordered a whole lobster and he had a mixed, broiled seafood platter. They were very good, but a little bit overcooked, and dry. The waiter was very friendly and attentive, and we had a great time.
Friendly staff, nice atmosphere and really good food. I happened to visit during restaurant week and the choices of courses were great.The place was packed. You can make your own conclusion. Definitely recommend and will be back every time I am in the area.
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
Nearest first, then across the Rio Grande Valley.